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FISIOLOGI PASCA PANEN BUAH DAN SAYUR PDF

mengenai ilmu dan teknologi pangan, dan fisiologi pasca panen. Secara ekologis produk hortikultura (buah-buah dan sayuran) merupakan tempat yang. Fisiologi Pasca Panen, Penanganan dan Pemanfaatan Buah-buahan dan Sayuran Tropika dan Sub Tropika, Gadjah Mada University Press, Yogyakarta ( ). Fisiologi Pasca Panen: Penanganan dan Pemanfaatan Buah-buahan dan Sayur- sayuran Tropika dan Subtropika. Yogyakarta: Gadjah Mada.

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Fisiologi Pasca Panen, penanganan dan pemanfaatan buahan dan sayur-sayuran tropika dan subtropika.

PENGARUH ZPT TERHADAP KUALITAS BUAH MANGGIS | Juanasri | Agrovigor

Postharvest Biology and Technology. This single location in New South Wales: Abstract One of quality changes during storage of intact mangosteen fruit is firmness. Detecting chilling injury in Red Delicious apple using hyperspectral imaging and neural network.

Australian Journal of Crop Science. Pantastico, published Westport, Conn.: Journal of Horticultural Science and Biotechnology. Gajah Mada University Press.

Nilai dan Volume Ekspor Hortikultura. Agrovigor has been indexed in: Penggunaan bahan pelapis dan plastic kemasan untuk meningkatkan daya simpan buah manggis.

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Comments and reviews What are comments? User Username Password Remember me. Phenolic metabolism and lignin synthesis in damage pericarp of mangosteen biah after impact. Separate different tags with a comma.

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Mangosteen fruits with harvesting time of 15 and 16 weeks after anthesis had better perfomance than those of harvesting at 14 weeks after anthesis, the fruit was remained fisioloig and the weight lost was less.

Article Tools Print this article. Non-destructive measurement of moisture and panne solid content of Mazafati date fruit by NIR spectroscopy. Keywords chilling injury; mangosteen; near infra red; partial least square; storage quality. How to cite item. View online Borrow Buy Freely available Show 0 more links Language Select Language English Indonesian. First factor was harvesting time consisting of 14, 15 and 15 weeks after anthesis.

Chilling injury in mangosteen fruit.

Lists What are lists? Gadjah Mada Fisiologii Press, Yogyakarta. User Username Password Remember me. Set up My libraries How do I set up “My libraries”? Journal of Food Biochemistry 13 2: Analysis of water in food by near infrared spectroscopy. Multivariate determination of free fatty acids and moisture in fish oils by partial least squares regression and near infrared spectroscopy.

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Practical NIR spectroscopy with applications in food and beverage analysis.

William P, Norris K. Pengaruh tingkat ketuaan terhadap mutu pascapanen buah manggis selama penyimpanan. Pantastico ; diterjemahkan oleh: Login to add to list.

One of quality changes during storage of intact mangosteen fruit is firmness. Public Private login e. Tropical vegetables — Postharvest physiology.

Non-destructive prediction of translucent flesh disorder in intact mangosteen by short wavelength near infrared spectroscopy.